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KS3: Food Hygiene (SafeConsume)

To help reduce the health burden associated with foodborne illnesses, e-Bug and its European partners have developed a range of free teaching resources as part of the SafeConsume project.

SafeConsume aims to increase knowledge and change behaviour around food hygiene and safety. The resources developed are for educators who teach young people (aged 11 – 18). Scroll down for more information and to download the resources.

Person unpacking shopping with EU flag and SafeConsume description


View by type

User Journey
Duration 50 min
Food Safety vs Food Quality
Duration 50 min
Useful and Harmful Microbes
Duration 50 min
Outbreak Investigation
Duration 50 min
Food Safety Facts
Duration 50 min
Additional Interactive Resources
Duration 50 min
Teacher Training
Duration NA min

The SafeConsume Partnership

SafeConsume is a pan-European project to address the health burden of food-borne illness. The resources developed for teenagers were one of the interventions developed to achieve this objective.

Find out more about the programme, interventions developed, and accompanying research on the SafeConsume website.

Education resources for teenagers

The education resources for teenagers were developed and evaluated with partners in Portugal, Denmark, France, Greece, and Hungary. Therefore, the resource is also available in the following languages: